How to Make Beef Jerky Last Longer

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Sense of taste the 27 Best Jerky Products on the Planet

We chowed down on nearly 200 meat sticks, strips, and bars earlier crowning the best jerkies in the world. Here are our top protein-packed picks

Media Platforms Design Team

Back in the day, your hasty options were express to original, peppered, and maybe teriyaki flavors. Today, aided by the boom of The Paleo Nutrition, at that place'due south a veritable wilderness of jerky out there.

(Hither'due south what you demand to know nigh The REAL Paleo Diet.)

According to Nielsen, sales of meat snacks in North America—heavily driven past jerky products, of course—grew fifteen pct from 2013 to 2014. That's good, because now you have more choices than e'er before, which include exotic meats, spices, and cuts. But that's bad because there'southward as well a lot of crummy jerky on the market.

But we take the solution to stop you from going cross-eyed in the convenience store: We gustation-tested numberless upon bags of hasty from around the country to separate the standouts from the stinkers. Those that scored highest in season, texture, and aftertaste were crowned champions. Cheque out the winners to discover the best of the herd.

Category: Original
Winner: Perky Jerky More than Merely Original
Score: 8.2 out of 10
This gnaw proves that original doesn't have to mean boring. Perky Hasty cranks upwardly the flavor with croaky pepper and brown sugar, which combine to add a hint of spicy sweet to its beefy backbone. There'due south a subtle lingering smokiness in in that location also.
($five for 2.2 oz., perkyjerky.com)

Category: Original
Kickoff Runner-Up: Oberto Original Beefiness
Score: 7.67
Y'all know this brand. Yous can find the stuff at nearly every drugstore and superstore—and that'south a very skilful thing. Sugar, spices, and a touch of vinegar round out the taste, establishing this jerky as "balanced" and "campfire-y," every bit one tester raved.
($7 for 3.25 oz., shop.oberto.com)

Category: Original
2d Runner-Up: Three Jerks Original
Score: seven.47
Iii Jerks cuts their jerky from the tenderloin of the cow, giving the product a tender, buttery experience. (The cut of the cow really makes a divergence. Find out What's Your Beefiness?)

Throw in a tangy, spicy kick and you have one heck of a bagged snack. If you adopt to chew your hasty similar hardtack, await elsewhere.
($12 for 2 oz., threejerksjerky.com)

Category: Peppered
Winner: Jack Link's Peppered Beef Jerky
Rating: seven.94
Jack Link's, the earth'south leading meat-snack maker, wasn't always a heavy hitter. In fact, the visitor'southward eponymous founder, John "Jack" Link, started out in 1985, using his great-gramps's recipes to make jerky and sell it from the back of his pickup truck in Minong, Wisconsin. History, it seems, prevailed. Our tasters loved this jerky's thick texture and well-balanced fiery sweetness. "I would swallow this all day," raved one taster. "Not as well chewy, prissy and thick, proficient pepperiness, slightly sweet."
($8 for 2.85 oz., jacklinks.com)

Category: Peppered
First Runner-Upwards: 365 Organic Beef Jerky Peppered
Rating: 7.78
This smoky-sweet hasty hails from Whole Foods Market's shop brand.

Related: The 20 Best Organic Foods

Information technology wasn't the most peppery of the agglomeration ("I'd be bummed if I was expecting a ton of pepper," remarked a taster), just if you prefer a light hand with the spice, then this one's for you.
($15 for iii oz., amazon.com)

Category: Peppered
Second Runner-Up: Sweetwood Beefiness Hasty Peppered
Rating: 7.7
Founded by a sometime NFL thespian turned Under Armour exec, Sweetwood Cattle Co. taps Western ranches for sustainably produced, grass-fed beef, which is then manus cut and forest smoked. You'll gustation pepper alright ("I feel like 100 peppercorns are beating downward my palate … and I'yard loving it!" one taster wrote.), only you'll too discover some garlic.
($7 for 2 oz., sweetwoodjerky.com)

Category: Spicy-Sweet
Winner: Mount America Sugariness & Spicy
Rating: 7.51
This jerky comes from a small Denver company that hand-slices all its meats and smokes everything in 50-pound batches. The jerky comes in moist, thick strips that expect, as one taster put information technology, like "meat licorice." The gustation comes off heavier on the spicy than the sweet, but yous're non scared, are you?
($nine for 3.25 oz., mountainamericajerky.com)

Category: Spicy-Sweet
Offset Runner-Up: Matador Sizzling Sweet
Rating: 6.92
"Marry me," one taster proposed to this jerky. Produced past Jack Link'south, Matador appeals to hasty classicists. Our tasters loved the chew and counterbalanced flavor: "Sweet with a bit of a kick," one wrote. "The heat kicks in later for a satisfying finish," said another. Love at first seize with teeth?
($7 for iii oz, fritolay.com)

Category: Spicy-Sweet
Second Runner-Up: Fatman'southward Sweet and Spicy
Rating: 6.72
Named after a cofounder's affectionate nickname for his male parent, Fatman's prides itself on its Former W–inspired jerky. That means they cut the meat themselves and concord off on adding whatsoever preservatives. Sweet and Spicy, the company's newest hasty multifariousness, combines savory soy sauce and a calorie-free hand on the saccharide for a unique, Korean-manner flavor.
($6 for ii oz., fatmansbeefjerky.com)

Category: Teriyaki
Winner: Blueish Ox Teriyaki Smoked Beef Jerky
Score: 8.09
These generously cut slabs of beef deliver a balanced alloy of smoky, spicy, and sweet. Testers loved its kick of garlic and dearest undertones. Bonus: It's ane of the few jerkies that actually felt like you were gnawing on a real piece of meat. Cue grunting.
($seven for four oz., blueoxjerky.com)

Category: Teriyaki
First Runner-Up: Sweetwood Teriyaki
Score: 6.97
This beef jerky avoided the most mutual pitfall of the teriyaki types we tasted: a cloying carbohydrate rush.

Related: The Truth about Saccharide

"It's salty, just-sweet-enough umami," one tester wrote. Add together to that a good chewiness and you've got a postworkout snack that puts that shaker bottle of chalky poly peptide powder to shame.
($7 for 2 oz., sweetwoodjerky.com)

Category: Teriyaki
Second Runner-Up: Bricktown Jerky City Slicker Teriyaki
Score: half-dozen.9
This moist, soft jerky packs in a sweetness teriyaki taste, a twinge of pineapple, and a hint of hot. You'll too taste garlic and black pepper. It's more complex than a Christopher Nolan movie.
($6 for 3oz., jerky.com)

Category: Spicy
Winner: Jeff's Famous Jalapeño Carne Asada Beef Jerky
Rating: vii.93
This California visitor launched in 2010, merely founder Jeff Richards has been perfecting his jerky recipes for 40 years. His squad marinates American beef in pocket-size batches for 12 to 24 hours to infuse the meat with flavor while preserving the gustatory modality and consistency of the steak. This southward-of-the-border-inspired recipe uses real jalapeños, fresh lime juice, balsamic vinegar, and 11 herbs and spices.
($seven for 3 oz., jeffsfamousjerky.com)

Category: Spicy
Kickoff Runner-Upwardly: Jack Link'southward Jalapeño Beef Jerky
Rating: 7.57
This stuff combines republic of chile pepper heat with woody-sweet barbecue flavor. Good chew too.
($8 for 2.85 oz., jacklinks.com)

Category: Spicy
Second Runner-Up: Blue Ox Blazin' Hot Smoked Beefiness Jerky
Rating: vii.46
This Michigan-based brand delivers the rut with a i-two punch of sriracha spices and red-pepper flakes. It'south blazing hot all the same balanced.

(Don't be afraid to switch up your spice. This Hot Sauce May Be Fifty-fifty Better than Sriracha.)

"Sets a fire and keeps the flame going," said 1 taster. Eat it with Gouda cheese to temper the burn down.
($7 for 4 oz., blueoxjerky.com)

Category: Flavored
Winner: Duke's Spicy Bar-B-Q Beef Brisket
Rating: 7.86
This visitor's founder started out making jerky from his ain homemade marinades. This Spicy Bar-B-Q diverseness derives its flavor from Stubb's Spicy Bar-B-Q Sauce. (Hither's how to Brand Your Own BBQ Sauce.)

"Meaty, chewy, satisfying—this is jerky!" said one taster. Pair information technology with a classic American lager or an oatmeal stout.
($7 for 3 oz., shop.dukesmeats.com)

Category: Flavored
First Runner-Upwards: Krave Chili Lime Beef Hasty
Rating: vi.76
Our tasters compared the spicy-sweetness season to nacho seasoning. (That's a practiced thing.) The texture was softer than about jerkies we tried, but many of our tasters preferred it: "Love the spicy and sweetness combo! This almost melts in my oral fissure," said one.
($7 for iii.25 oz., kravejerky.com)

Category: Flavored
2d Runner-Upward: Duke'due south Bourbon Glaze Beefiness Steak
Rating: half-dozen.62
Marinated in Kentucky bourbon and so smoked with hickory wood, these meaty, chewy strips are minimally candy with no added preservatives. Take some to your next cookout and throw them on s'mores for a salty-sweet summer snack.
($vii for 3.15 oz., store.dukesmeats.com)

Category: Non-Beef Unflavored
Winner: Jerky.com Buffalo
Score: 7.83
Made with 100 percent grass-fed buffalo, this hasty well-nigh had tasters breaking upwards with beefiness. Buffalo meat is leaner and slightly sweeter than beef, they noted. This brand'southward bison is chewy, rich, meaty, and slightly smoky.
($9 for 2 oz., jerky.com)

Category: Not-Beef Unflavored
Start Runner-Upward: Oberto Applewood-Smoked Bacon Jerky
Score: 6.81
Dear bacon? You lot'll dig it when it's dried into jerky as well. (We tested bacon, besides. This Might Be the Best Bacon You'll Ever Sense of taste.)

This jerky is boring-cooked for near 10 hours with applewood chips. Testers gave it the highest compliment: "Tastes like bacon!"
($6 for ii.5 oz., shop.oberto.com)

Category: Non-Beef Unflavored
Second Runner-Upward: Alien Fresh Turkey
Score: 6.33
This cardboard jerky won our testers over with its hearty turkey flavor and subtle sweetness. Certain, information technology took a while to chew, merely that's all the more time to appreciate its unique tang. It houses enough salt to wake upwards your tastebuds without overpowering the garlic and pepper undertones.
($9 for 4 oz., alienfreshjerky.com)

Category: Non-Beefiness Flavored
Winners (tie): Blueish Ox Honey BBQ Turkey
Score: viii.33
While testers expressed initial concern over this jerky'due south resemblance to dried fruit, that changed after a bite. The turkey jerky has a thick texture, barbecue sweetness, a fiery kick, and a smoky aftertaste.
($7 for 4 oz., blueoxjerky.com)

Category: Non-Beef Flavored
Winners (necktie): Krave Citrus Basil Turkey
Score: 8.33
The basil adds a bite of freshness, and the lemon slaps your tastesbuds awake. Gobble it downward.
($seven for three.25 oz., kravejerky.com)

Category: Non-Beef Flavored
First Runner-Up: Jack Link's BBQ Pork
Score: 8.17
Our testers loved the thick, tender, and chewy texture of this pork jerky as well as its spicy charcoal-broil kicking.
($8 for 3.25 oz., jacklinks.com)

Category: Hasty Sticks/Bars
Winner: Sweetwood Fatty Jalapeño
Score: vii
"Snappy! Spicy! A Slim Jim on overdrive!" said one taster. If you're looking for a portable protein snack in stick course, make this your go-to pick.
($l for 15 2-oz. sticks, sweetwood.com)

Category: Jerky Sticks/Bars
Get-go Runner-Upwards: Tanka Deadening Smoked Buffalo Bar
Score: 6.83
The concept is genius: Brand a protein bar that's actually made of real poly peptide—not processed soy proteins.

Related: 20 Salubrious, Poly peptide-Packed Smoothie Recipes

While the texture might weird you out at first, the sweetness meatiness of the bar will convince you.
($6 for ii 1-oz. confined, tankabar.com)

Category: Hasty Sticks/Bars
2nd Runner-Up: Buffalo Bob'south Maple Duck Stick
Score: 6.71
"I'd eat this on a hike or camping trip," said ane tester. More descriptively: "A hit of smoke, followed by a whisper of sweetness. Get me a pack of these," said another. Well, what are you waiting for?
($ii for 1 oz. stick, jerkydynasty.com)

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Source: https://www.menshealth.com/nutrition/g19548050/best-jerky-products/

How to Make Beef Jerky Last Longer

Sense of taste the 27 Best Jerky Products on the Planet

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